MENU OPTIONS & SERVICES
These packages are designed to suit a wide range of occasions, from intimate moments to larger gatherings:
a dinner for two, a birthday, a family holiday, a meal with friends or a professional event.
They provide a starting point from which we can create an experience that reflects you, based on your preferences, your guests and the occasion.
Menus and pricing tailored to your wishes and your project. Let's talk.
Menu
Le voyage des saveurs
Starter - Main course - Desert or Cheese
from €49 per person
Menu
La note finale
Main course - Desert or Cheese
from €43 per person
Menu
L'essentiel
Starter - Main course
from €42 per person
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The final price is provided by quotation, based on the number of guests, the location of the service and any additional requests.
Travel is included within approximately 50 km of Rouffignac-Saint-Cernin-de-Reilhac.
Beyond this area, an additional travel fee may apply depending on the distance.
Additional services
In addition to my menus, I offer tailor-made culinary experiences:
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brunches
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cocktail-style dinners
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buffets
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themed dinners
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gourmet sharing boards
All of these services are available upon request and are quoted based on your specific needs.
A special occasion to celebrate, a particular request, or simply the pleasure of taking your guests on a culinary journey?
Gaëlle Battistuta
- Private Chef -
📍Dordogne | Périgord