SERVICES
Menu options
STARTER / MAIN COURSE / DESSERT or CHEESE
from €35 / person
STARTER / MAIN COURSE
from €28 / person
MAIN COURSE / DESSERT or CHEESE
from €29 / person
Children’s menus are also available, with adapted portions and adjusted seasoning.
What’s included
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ingredient sourcing and shopping
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meal preparation
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in-home service
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full kitchen clean-up after service
Meal setup
Table setting (glasses, cutlery, napkins, drinks) is provided by the hosts.
A table setup service is available upon request
from €50
Service package
Service & duration
A €150 service fee applies to each booking.
This includes:
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on-site preparation
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service during the meal
-
full kitchen clean-up
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up to 3 hours of presence
Beyond this time: €60 per additional started hour
Travel
Travel is included within a 50 km radius of Rouffignac-Saint-Cernin-de-Reilhac.
Beyond this area: €0.50 per additional km
Number of guests
Services are designed for groups of 1 to 6 people.
For larger groups, a personalised quote is available upon request.
Contact
Looking for a private chef experience?
Feel free to contact me to create a tailor-made culinary experience.
Additional services
In addition to my menus, I offer tailor-made culinary experiences:
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brunches
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cocktail-style dinners
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buffets
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themed dinners
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gourmet sharing boards
All of these services are available upon request and are quoted based on your specific needs.
For more information about how the services are carried out and the booking conditions:
